tag:blogger.com,1999:blog-7700721558717637465.post139741016438698312..comments2024-03-01T11:09:22.394-05:00Comments on Indianapolis Restaurant Scene: H2O SushiErin in Indyhttp://www.blogger.com/profile/06236924407558284371noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7700721558717637465.post-91026206212979882832010-03-26T10:53:29.268-04:002010-03-26T10:53:29.268-04:00Anon: They certainly have a very large sushi menu...Anon: They certainly have a very large sushi menu as well, we just did not order from it (and even the fluke roll we had was a special). But I tend to agree maybe a new name is in order because if someone just thinks it is sushi and doesn't go because of that, they are really missing out on all those wonderful other items on the menu.<br /><br />And Yongzhou: you are right about putting yoruself in the hands of the chef. We debated it this time and didn't do it, but will certainly do it next time (there is a chef's tasting menu listed on the regular menu).Erin in Indyhttps://www.blogger.com/profile/06236924407558284371noreply@blogger.comtag:blogger.com,1999:blog-7700721558717637465.post-11069733910678264902010-03-26T10:43:45.487-04:002010-03-26T10:43:45.487-04:00Sounds wonderful. A former L'Ex guy at this p...Sounds wonderful. A former L'Ex guy at this place? I'm going!<br /><br />But...maybe they should change the name, then. It sounds like there is barely anything that could be recognized as "sushi" in the usually-understood sense, let alone anything "Japanese", from your description of what you ate.<br /><br />Yongzhou indicates there actually is still sushi (and quite good, he says) served there, but...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7700721558717637465.post-64295389716371014132010-03-26T02:11:23.450-04:002010-03-26T02:11:23.450-04:00The sushi at H2O, while quite good, is an aftertho...The sushi at H2O, while quite good, is an afterthought.<br /><br />John Adams is creating some of the most adventurous and most under appreciated food in Indianapolis right now, and that food is found on the specials board and on the hot apps side of the menu.<br /><br />Better yet, give him a call, let him know that you'd like a reservation for a weekday night, and place your menu in his hands. You will be rewarded.<br /><br />Congratulations, you're ahead of the curve. Enjoy it while you can. <br /><br />And forget about the website.Yongzhounoreply@blogger.com